Argentinian 100% Beef – authentic Argentine beef

Argentina is a legend in the world of steaks. The endless pampas, where cattle are raised freely and feed almost entirely on grass, give the meat a unique flavor - clean, rich and with a natural tenderness. Tradition and passion for beef make Argentine steaks a benchmark for quality.

In our selection you will find classic cuts that embody the spirit of Argentine cuisine:

• the juicy Ribeye with deep marble and rich flavor,
  
• the balanced Striploin from sirloin – elegant and versatile,
  
• the extremely tender Tenderloin from the tenderloin,
  
• the authentic Flat Steak – a popular choice for true connoisseurs,
  
• and the thick neck Chuck Steak , with character and depth.
  

Each steak is selected to bring true Argentine tradition - a natural, complete and unforgettable beef experience.